Do you know that taro or gabi tastes so good when paired with sago, young coconut meat and coconut milk? You will definitely love this dessert recipe. Making Taro in Coconut Milk Dessert doesn’t take much of your time, cheaper and absolutely taste delicious. You can chill it before eating if you want it cold.
Brazo de mercedes! Who doesn’t get excited when you know that you’re going to have it for dessert. This egg, condensed milk and sugar combination recipe is just delicious. I did a poll on our social media pages and Brazo de Mercedes got most of the votes. So, your wish is my command.
This is probably one of the easiest dessert that you can make. It doesn’t require too much process that you can make anytime you want. The combination of sago and mango, milk and cream is just perfect. Mango Sago is one great dessert you can make this summer season. Here’s how to make Mango Sago: Ingredients: 3 Large Sized Ripe
Bukayo is one delicious and popular dessert in the country. Its main ingredient is young coconut meat strips and muscovado sugar. Several versions of bukayo are available. But this one is the easiest to make. Added fresh coconut water to make it even more tasty. Here’s how to cook Bukayo: Ingredients: 2 cups Young Coconut Meat (strips) 1/2 cup Coconut
Looking for some delicious dessert this summer vacation? You can try this Coconut Macaroons. Your family can enjoy this easy to make dessert. It doesn’t even require complicated process and many ingredients to make. Here’s how to make Coconut Macaroons: Ingredients: 2 cups Desiccated Coconut 1 cup Jolly Condensada 2 Eggs 60g Butter 1/2 cup All-purpose Flour 3/4 cups Brown
This is one dessert that no one would say no to. If you are looking for some delicious and mouthwatering desserts, leche flan is one of your best options. You can add this to your menu list this coming New Year’s Eve celebration and your family will surely love it. This is a steamed version. Here’s how to cook Leche