Here’s one Filipino dessert that you might want to try at home. Just like your minatamis na saging, but this time we will be adding big sago or tapioca pearls for added texture. For sure, your kids will love this.
Tag: filipino desserts
Got limited budget but you want to prepare a delicious dessert? This version of maja blanca is simple, easy and definitely cheaper. With only a few ingredients, you can make a party worthy dessert. This can also be a good business opportunity.
Bukayo is one delicious and popular dessert in the country. Its main ingredient is young coconut meat strips and muscovado sugar. Several versions of bukayo are available. But this one is the easiest to make. Added fresh coconut water to make it even more tasty. Here’s how to cook Bukayo: Ingredients: 2 cups Young Coconut Meat (strips) 1/2 cup Coconut
Search For a Recipe
Chicken Cordon Bleu (No Oven) Recipe
How to Make Pastimallows
How to Cook Valenciana
Like us on Facebook