No one would say no to this recipe. If you are from the Visayas, eating bisaya na manok (native chicken) is definitely not new to you. Unlike other variety of chicken, native chicken is known to be more flavorful and delicious. Here’s one recipe that you can prepare, and it’s in time for the rainy season. Here’s how to cook
This is one easy beef recipe that you can prepare for your family. It does not requires too much process or ingredients to get done. You can either use fresh, dried or canned mushrooms for this. This time, I used dried mushrooms to get more mushroom flavor.
Since the opening of classes has started, parents out there are definitely looking for easy sandwich recipes they can prepare for their kids. As much as possible, you wanted your kids to eat healthy and clean. So packing your kids their sandwich baon is such a great idea. Today, you’ll learn how to make Egg and Chicken Sandwiches.
Craving for lasagna? Well, you should know they aren’t cheap when you buy them outside. However, Homemade No Bake Pan Lasagna might be something that you want to learn making at home. If you don’t have oven, no problem. You can still make your own delicious lasagna at home. This Homemade No Bake Pan Lasagna is a Filipino version that
Been receiving recipe request to prepare this popular recipe. Bicol Express is pork recipe with a kick. The combination of pork, shrimp paste, coconut milk and fresh chilies will make you crave for it even more. If you want to make your pork recipe exciting and mouth watering, cook Bicol Express today! Here’s how to cook Bicol Express: Ingredients: 1kg
No wonder bangus was named as the country’s national fish. It’s one delicious fish that can be cooked and prepared in so many ways. This time, we’ll prepare this one popular bangus dish that many of us love. Sinigang na Bangus comes in many versions. This one has taro and banana blossoms added. Here’s how to cook Sinigang na Bangus:
