Looking for some pork recipe today? Well, try this mouthwatering Paksiw na Pata dish. It is such a simple paksiw recipe but it will definitely make your day. Soaked and cooked in soy sauce and vinegar, it’s definitely going to make you drool. Here’s how to cook Paksiw na Pata: Ingredients: 1kg Pork Pata (Pork Shanks, Pork Leg) 1 cup
Tag: how to cook Paksiw na Pata
Paksiw na Pata with Pineapple and Mushrooms
This is not your usual paksiw na pata. In order to add more flavor and make it even more delicious, a little twist was made. The combination of mushrooms, pineapple and pork will make you ask for it even more. Adding some fresh chili to give a bit of a spicy kick. Here’s how to cook Paksiw na Pata with
Search For a Recipe
-
Latest Recipes
-
Chicken Cordon Bleu (No Oven) Recipe
How to Make Pastimallows
How to Cook Valenciana
Like us on Facebook
- kitchen