Tag: ilonggo food

Fish Cardillo

Fish Cardillo

Fish cardillo is an easy fish recipe that you can prepare at home. It is often mistaken as sarciado. The only difference however is that cardillo has beaten eggs on it. It’s very easy to prepare and will definitely not take much of your time. Not to forget that it’s one healthy fish recipe.


Cassava Cake

cassava cake

Since I’ve received tons of request for me to prepare this recipe, here it is. Cassava cake is one delicious local dessert recipe made from cassava or kamoteng kahoy. It may require some work when grating but it should be worth it. A hot cup of coffee with a slice of cassava cake in a rainy afternoon will seal the deal.


Linutik nga Kalabasa (Squash in Coconut Milk)

Linutik nga Kalabasa

I’ve received a lot of request to prepare something healthy and delicious. So I decided to share this Linutik nga Kalabasa (Squash in Coconut Milk) recipe. It’s definitely healthy and your kids will surely love. Who doesn’t love squash? This is one guilt-free dish you can prepare. best paired with fried fish and rice. Here’s how to cook Linutik nga


Taro in Coconut Milk Dessert

Taro in Coconut Milk Dessert

Do you know that taro or gabi tastes so good when paired with sago, young coconut meat and coconut milk? You will definitely love this dessert recipe. Making¬†Taro in Coconut Milk Dessert doesn’t take much of your time, cheaper and absolutely taste delicious. You can chill it before eating if you want it cold.


Ham & Cheese Eggplant

Ham and Cheese Eggplant

This is definitely something new for everyone. Tried this recipe once and I realized it’s worth sharing. This Ham & Cheese Eggplant dish simply shows that we have a lot of things to do with eggplant. This is one healthy snack that you and your family can munch. Here’s how to cook Ham & Cheese Eggplant: Ingredients: 2 pcs. medium


Sweet and Spicy Bagoong (Sweet and Spicy Shrimp Paste)

Sweet and Spicy Bagoong

It’s summer time. And you know what that means? Mangoes. And what goes well with mangoes? Bagoong. In Ilonggo, we call it “ginamos”. Bagoong alamang is very popular in the Visayas. Some even call it poor man’s corned beef. Thinking about green mangoes and bagoong will definitely make you drool. Here’s how to make Sweet and Spicy Bagoong: Ingredients: 250g